{"id":2858,"date":"2023-03-28T10:48:19","date_gmt":"2023-03-28T10:48:19","guid":{"rendered":"https:\/\/spahrsche-rezeptwelt.de\/?p=2858"},"modified":"2023-04-07T12:23:08","modified_gmt":"2023-04-07T12:23:08","slug":"semola-kruste-im-topf","status":"publish","type":"post","link":"https:\/\/spahrsche-rezeptwelt.de\/?p=2858","title":{"rendered":"Semola Kruste im Topf"},"content":{"rendered":"\n<p>Dieses Brot wurde anl\u00e4sslich eines Krimi-Dinners gebacken, in dem es um Sizilien ging. Also ben\u00f6tigte ich ein s\u00fcditalienisches Brot und bin auf den Brotdoc gesto\u00dfen. Sein <a rel=\"noreferrer noopener\" href=\"https:\/\/brotdoc.com\/2019\/07\/27\/pane-senatore-cappelli\/\" target=\"_blank\">Pane Senatore Cappelli<\/a> habe ich auf meine Mehle und M\u00f6glichkeiten abgewandelt. Es ist ein wunderbares knuspriges Brot mit gelber Krume geworden. Vielen dank daf\u00fcr! Leider wurde es vergessen, zu fotografieren, es sah aber gro\u00dfartig aus.<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-2860\" class=\"wprm-recipe-container\" data-recipe-id=\"2860\" data-servings=\"1\"><div class=\"wprm-recipe wprm-recipe-template-basic\"><div class=\"wprm-container-float-left\">\n    \n<\/div>\n<a href=\"https:\/\/spahrsche-rezeptwelt.de\/?wprm_print=semola-kruste-aus-dem-topf\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"2860\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Semola Kruste aus dem Topf<\/h2>\n<style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #343434; }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-user-rating-0-33); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-user-rating-0-50); }#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-user-rating-0-66); 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d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><\/div>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-columns wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-2860 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"2860\" aria-label=\"Adjust recipe servings\">1<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">Brot<\/span><\/span><\/div>\n\n\n\n<div id=\"recipe-2860-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"2860\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Kochutensilien<\/h3><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 K\u00fcchenmaschine<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">1 gusseiserner Topf<\/div><\/li><\/ul><\/div>\n<div id=\"recipe-2860-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-2860-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"2860\" data-servings=\"1\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Zutaten<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Vorteig<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Lievito Madre aufgefrischt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">85<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Semola Hartweizenmehl<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">85<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Wasser (40\u00b0C)<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Autolyseteig<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">396<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Semola Hartweizenmehl<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">120<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Weizen 550<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">385<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Wasser<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Hauptteig<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">14<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Salz<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Frische Hefe <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(kann aber auch weggelassen werden)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-amount\">60<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Wasser<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(schluckweise am Ende einkneten)<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-2860-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-2860-instructions-container wprm-block-text-normal\" data-recipe=\"2860\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Anleitungen<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-2860-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">F\u00fcr den Vorteig die Zutaten gut verr\u00fchren und bei Raumtemperatur 10-12 Stungen ruhen lassen.<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Die Zutagen f\u00fcr den Autolyseteig mischen und zur Autolyse ca. 1 Stunde stehen lassen,<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">die Hauptzutaten zum Autolyseteig geben und ca. 15 Minuten (in der Ankarsrum) langsam kneten, bis der Teig sich gut von der Sch\u00fcssel l\u00f6ste.<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Das restliche Wasser schluckweise zugeben. Je weicher der Teig, desto gr\u00f6\u00dfer wird die Porung.<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Den Teig in eine ge\u00f6lte Wanne geben und 2 &#8211; 3 Stunden gehen lassen. Zwischendurch ziehen und falten.<\/span><\/div><div class=\"wprm-recipe-instruction-media wprm-recipe-instruction-video\"><div style=\"width: 860px;\" class=\"wp-video\"><video class=\"wp-video-shortcode\" id=\"video-2858-1\" width=\"860\" height=\"1529\" preload=\"metadata\" controls=\"controls\"><source type=\"video\/mp4\" src=\"https:\/\/spahrsche-rezeptwelt.de\/wp-content\/uploads\/2023\/03\/Semola_falten.mp4?_=1\" \/><a href=\"https:\/\/spahrsche-rezeptwelt.de\/wp-content\/uploads\/2023\/03\/Semola_falten.mp4\">https:\/\/spahrsche-rezeptwelt.de\/wp-content\/uploads\/2023\/03\/Semola_falten.mp4<\/a><\/video><\/div><\/div> <\/li><li id=\"wprm-recipe-2860-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Den Ofen mit dem gusseisernen Topf auf 250 \u00b0C vorheizen.<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Den Teig in den Topf geben (Vorsicht ehi\u00df! &#8211; Ich nehme Backpapier zur Hilfe).<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Den Topf in den Ofen geben und die Temperatur auf 230\u00b0C reduzieren.<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">20 Minuten mit geschlossenem Deckel backen.<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Den Deckel abnehmen und weitere 40 Minuten backen.<\/span><\/div><\/li><li id=\"wprm-recipe-2860-step-0-10\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Nach dem Backen, das Brot mit Wasser bespr\u00fchen.<\/span><\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Dieses Brot wurde anl\u00e4sslich eines Krimi-Dinners gebacken, in dem es um Sizilien ging. Also ben\u00f6tigte ich ein s\u00fcditalienisches Brot und bin auf den Brotdoc gesto\u00dfen. Sein Pane Senatore Cappelli habe ich auf meine Mehle und M\u00f6glichkeiten abgewandelt. Es ist ein wunderbares knuspriges Brot mit gelber Krume geworden. Vielen dank daf\u00fcr! Leider wurde es vergessen, zu fotografieren, es sah aber gro\u00dfartig [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":""},"categories":[54,331],"tags":[],"class_list":["post-2858","post","type-post","status-publish","format-standard","hentry","category-lievito-madre","category-semola"],"_links":{"self":[{"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=\/wp\/v2\/posts\/2858","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2858"}],"version-history":[{"count":4,"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=\/wp\/v2\/posts\/2858\/revisions"}],"predecessor-version":[{"id":2882,"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=\/wp\/v2\/posts\/2858\/revisions\/2882"}],"wp:attachment":[{"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2858"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spahrsche-rezeptwelt.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}